The Kew Greenhouse Savoury Food Menu
Soup of the Day                                                                             Served with a Baguette Roll & Butter

475p    V

Vegetable Crumble Compote of Mixed Vegetables Baked in Herbed Tomato Sauce  825p    VG

with Wholemeal & Mixed Nuts. Served with Mixed Greenhouse Salad

Shepherds Pie Braised Minced Lamb with Rosemary & Mixed Vegetables topped 935p
          with Creamed Potatoes. Served with Mixed Greenhouse Salad 


Following all served with Mixed Salads & Baby New Potatoes

Quiche of the Day Classic French Recipe baked in Wholemeal Pastry Flan
 850p    V

Greenhouse Pie Roasted Celeriac, Sweet Potatoes & parsnip with Lentil & Butter 950p    VG

Beans in Short Crust Pastry Flan

Celery & Walnut Roast  With Cashew Nuts, Mixed Peppers, Mushrooms & Carrot
950p    VG

Courgette & Onion Flan  Sliced Courgettes & mushrooms topped with Caramelised Onions in 950p    VG

Wholemeal Pastry Flan

Chicken & Leek Pie Chicken with Leeks baked in Tarragon & Cream Sauce topped with  975p

Short Crust Pastry 


Pork & Ham Roulade Savoury Pork & Chopped Ham with Apple & Apricot Stuffing

Scotch Beef Steak & Guinness Pie Prime Braised Beef Steak with Guinness, Onions & Mushrooms in a  1045p
                               Short Crust Pastry Case

Specials as Available. Ask at Counter.



Macaroni Cheese Traditional Fine Cut Macaroni in a Mature Cheddar 
775p    V

Cheese & Chive Sauce. Served with Mixed Greenhouse Salad


Tuna & Pasta Bake Tuna & Fusilli Pasta with Tomato, Mixed Peppers & Herbs with
                                                                                                     Mature Cheddar Cheese Topping & Tomato Garnish

Vegetarian Lasagne Served with Mixed Greenhouse Salad

925p    V

Pasta Boromees Mixed Fusilli, Chestnut Mushrooms, Olives, Cherry Tomatoes, 
895p    V/G

Chopped Rocket with Garlic & Herb Dressing (& Parmesan)


Main Course Salads Prawn Mayonnaise


3 Cheese ( Stilton, Brie & Mature Cheddar)

845p    V

Baked Ham or Roast Chicken

          Salad Nicoise


Chefs Special Salad (with Chicken, Ham & Prawns) 
                                                             Mixed Vegetarian Salad
Small 465p 825p    V

Ploughman's Lunch Choice of Mature Cheddar, Stilton or Brie served with Green Salad, 675p    V

Apple, Coleslaw Pickle & French Baguette & Butter 


Baked Jacket Potatoes  Cheese, Ham, Baked Beans, Prawn Mayonnaise, Egg Mayonnaise, 675p
                           Tuna Sweetcorn & Mayonnaise, Cream Cheese & Chives, 

Tomato mixed Peppers & Onion, Sautéed Mushrooms,   

Roast Chicken Breast. Served with Green Salad & Coleslaw


Toasted Sandwiches                   See Counter Menu. Not Served Weekends or Bank Holidays

V= Vegetarian VG= Vegan Dishes may contain nuts or nut traces